15/ 100
F
OverallF7/100
All-Clad 10" Stainless Steel Nonstick Fry Pan

All-Clad · Cookware

All-Clad 10" Stainless Steel Nonstick Fry Pan

F · High PFAS

Nonstick coating type unknown; brand does not disclose PFAS status.

Verdict: SkipPremium stainless steel base is safe; nonstick coating type undisclosed and PFAS status unknown, requires manufacturer confirmation before purchase.

All-Clad does not publicly specify whether this pan uses PFAS-based nonstick coatings. Many nonstick cookware brands still use Teflon-type coating or similar Teflon-family coating; verification of coating material required before purchase.

Still want this one anyway? Check the price on Amazon. We’d swap it.

Material

Stainless steel base with nonstick coating (unspecified type)

Brand disclosure

Brand is silent on PFAS

Lab data

No public lab test

Why this grade

Non-stick, chemistry undisclosed

Marketed non-stick without stating the coating chemistry.

Hurts the grade

Category baseline

cookware is a category where PFAS exposure is more common.

Hurts the grade

No PFAS disclosure

No public statement about PFAS in this product.

Hurts the grade

The full breakdown

What it's made of and why it matters

All-Clad's 10-inch fry pan uses a stainless steel body (typically 18/10 or 18/8 chromium-nickel alloy), which is stable and non-leaching under normal cooking conditions. The nonstick coating type is not specified in publicly available product documentation; All-Clad does not clearly state whether it uses Teflon-type coating (Teflon), ceramic, or proprietary synthetic polymers. This ambiguity matters because different nonstick chemistries carry different thermal decomposition and off-gassing risks.

The brand's record and disclosure

All-Clad does not publicly disclose PFAS content or coating composition on product pages or in response to typical consumer inquiries. The brand has no known third-party certifications (e.g., GreenGuard, MADE SAFE) for nonstick cookware. All-Clad's silence on PFAS and nonstick chemistry is a significant gap compared to competitors like Caraway and GreenPan, which explicitly market PFAS-free and ceramic coatings.

How it compares in its category

All-Clad positions itself as a premium conventional nonstick pan. It is more expensive than mass-market options (T-fal, Calphalon) but lacks the transparency of newer PFAS-free brands. Stainless steel construction is durable, but the unspecified coating limits confidence relative to alternatives that openly disclose Teflon-type coating-free or ceramic formulations.

If you buy it

Contact All-Clad directly to confirm coating chemistry and PFAS status before purchase. Use only at low to medium heat (avoid high heat or empty-pan preheating above 400F) to minimize polymer degradation risk. Replace the pan if the nonstick surface visibly peels, flakes, or erodes. Hand-wash rather than dishwasher to extend coating life; abrasive scrubbing or metal utensils accelerate wear.

Beyond PFAS: other things we checked

Established hazard classes for this product type, assessed from public information. These never change the PFAS grade; a Likely flag caps the Verdict at “Buy with care.”

Possible

Teflon-type coating thermal decomposition (if coating is Teflon-type coating-based)

If All-Clad uses traditional Teflon-type coating (Teflon), overheating above approximately 500F can release fluorinated polymer fumes. Brand does not disclose coating type, making it impossible to rule out this risk.

Possible

Coating degradation and microparticle release

Any nonstick coating degrades with use, friction, and thermal cycling. Peeling or flaking coating particles entering food is a recognized hazard for worn nonstick cookware; All-Clad does not specify expected coating lifespan or replacement intervals.

None known

Stainless steel leaching

18/10 stainless steel is stable in acidic and non-acidic foods under normal cooking temperatures. Nickel and chromium leaching is minimal and not a recognized concern for this material in this application.

None known

Lead or cadmium in coating or enamel

All-Clad is manufactured to US safety standards and there are no public recalls or reports of heavy metal contamination in this product line. The pan does not use ceramic glaze or enamel where lead/cadmium risk would be highest.

None known

Aluminum leaching

This pan has a stainless steel base, not an aluminum core, so aluminum leaching is not a concern.

What we don’t know

This grade is a model-based estimate from public materials, coatings, and brand disclosure at 35% confidence. It is not a lab result.

No independent PFAS lab test is on record for this exact product. A lab test could move the score in either direction.

The brand has not made a specific, verifiable PFAS-free statement, so part of this score reflects that missing disclosure rather than a confirmed material.

Formulations and coatings change between production runs. Always check the current label before buying.

Safer alternatives in Cookware

Tramontina Professional 12-Inch Ceramic Fry Pan

Tramontina

Professional 12-Inch Ceramic Fry Pan

Ceramic nonstick coating

D
F
PFASAll
D · Elevated4 flags

Ceramic cookware carries lower PFAS risk than Teflon-type coating, but verify coating origin.

Risky category by default

More cookware grades

How we score: every product runs through the same public 0–100 rubric based on materials, coatings, brand disclosure, lab findings, and recalls. See the full methodology → Spotted a mistake? Report an error.